Chauhan, Jagruti V., Department of Biosciences, Saurashtra University (India)
Chávez Franco, Sergio Humberto, Colegio de Postgraduados, Campus Montecillo (Mexico)
Chawla, Neena, Department of Vegetable Science, Punjab Agricultural University (India)
Chebout, Abderrezzeq, Biomolecules and Application Laboratory, Faculty of Exact Sciences and Natural and Life Sciences, Larbi Tebessi University (Algeria)
Chen, Lei, Shanghai Agricultural Technology Extension Center (China)
Chidozie, Iheukwumere Charles, Department of Botany, Joseph Sarwuan Tarka University (Nigeria)
Choe, Myong Ho, Department of Daily Food, Institute of Microbiology, the State Academy of Sciences (Korea, Democratic People's Republic of)
Choudhury, Shormin, Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University (Bangladesh)
Choudhury, Shormin, Department of Horticulture, Sher-e-Bangla Agricultural University (Bangladesh)
Córdoba-Patiño, Luís David, Ingeniero Agrónomo, Universidad Pedagógica and Tecnológica de Colombia (Colombia)
Cornelia Sine, Heny Mathelda, Department of Food Crops and Horticulture, State Agricultural Polytechnic of Kupang (Indonesia)
Corzo-Sosa, Carlos Alberto, División Académica de Ciencias Agropecuarias, Universidad Juárez Autónoma de Tabasco (Mexico)
Coutinho-Miranda, Valdilene, Universidade Federal do Tocantins (Brazil)
Criollo-Nuñez, Jenifer, Corporación Colombiana de Investigación Agropecuaria - Agrosavia (Colombia)
Cruz Santos, Jandir, Universidade Estadual Paulista “Júlio de Mesquita Filho”, Departamento Ciências Agronômicas (Brazil)
da Silva, Luana Maria Alves, Universidade Federal do Piauí (Brazil)
da Silva, Roberto Lustosa, Universidade Federal do Piauí (Brazil)
Dai, Fuming, Shanghai Engineering Research Centre of Low-carbon Agriculture, Institute of Eco-Environment and Plant Protection, Shanghai Academy of Agricultural Sciences (China)
Dakhlaoui, Sarra, Laboratory of Aromatic and Medicinal Plants, Centre of Biotechnology of Borj Cedria (Tunisia)
Dasgupta, Madhumita, Department of Molecular Biology and Biotechnology, Faculty of Agricultural Sciences, Siksha ‘O’ Anusandhan Deemed to be University (India)
de Almeida, Adrielle Borges, Instituto Federal de Educação, Ciência e Tecnologia Goiano Campus Rio Verde (Brazil)
de Almeida Monaco, Kamila, Universidade Estadual Paulista “Júlio de Mesquita Filho” (Brazil)
de Andrade Júnior, Valter Carvalho, Universidade Federal dos Vales do Jequitinhonha e Mucuri, Campus JK, Departamento de Agronomia (Brazil)
de Barros Vilas Boas, Eduardo Valério, Universidade Federal de Lavras, Departamento de Agricultura (Brazil)
de Lima, Thayanara Mayara, Instituto Federal de Educação, Ciência e Tecnologia Goiano Campus Rio Verde (Brazil)

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