Enhancing competitiveness in cocoa associations: An integral project management approach based on Porter’s Diamond Model

Gino I. Ayon Ponce, Arturo A. Álvarez Indacochea, Adriana L. Salazar Moran, Erick R. Baque Sánchez, Julieta Hernández-Ramírez, Jorge E. Arboleda Puerta, E. Leonardo Camero Ortiz, Jose E. Corredor-Torres, Jennifer Tovar-Quintero, Cristian Rincón-Guio

Article ID: 2872
Vol 8, Issue 2, 2024

VIEWS - 774 (Abstract) 448 (PDF)

Abstract


This study aims to structure guidelines for an intervention model from the perspective of Integral Project Management to improve the competitiveness level of cacao associations in south region of Colombia. The research followed a mixed-method approach with a non-experimental cross-sectional design and a descriptive scope. The study employed a stage-based analytical framework which included: identifying the factors influencing the competitiveness of the cacao sector; grouping these factors under the six primary determinants of competitiveness with reference to Porter’s Diamond Model; and proposing guidelines for an intervention model to enhance the competitiveness of the studied associations through project management. The first stage was conducted via literature review. The second stage involved primary data collected through surveys and interviews with the associations, members, and cacao sector experts in Huila. The third stage entailed grouping the factors within the main determinants that promote and limit the competitiveness of the cacao sector in the context of Porter’s Diamond Model. Based on the analysis of the corresponding restrictive and promoting factors, strategic recommendations were formulated for the various sector stakeholders on the measures that can be adopted to address restrictive factors and maintain promoting factors to enhance and sustain the sector's competitiveness.


Keywords


cocoa; competitiveness association; project management; Porter’s Diamond

Full Text:

PDF


References


Abdullahi NM, Zhang Q, Shahriar S, et al. (2022). Relative export competitiveness of the Nigerian cocoa industry. Competitiveness Review 32(6): 1025–1046. doi: 10.1108/cr-03-2021-0036

Ajitabh A, Momaya K (2004). Competitiveness of firms: Review of theory, frameworks, and models. Singapore Management Review 26(1): 45–61.

Alkhafaji A, Nelson RA (2013). Strategic Management. Routledge. doi: 10.4324/9780203862582

Angala A (2015). An Analysis of the Competitive Performance of the Namibian Date Industry—2001 to 2013 [Master’s thesis]. Stellenbosch University.

Angélique NC, Stany V, Lebailly P, Azadi H (2022). Agricultural development in the fight against poverty: The case of South Kivu, DR Congo. Land 11(4): 472. doi: 10.3390/land11040472

Banse M, Gorton M, Hartel J, et al. (1999). The evolution of competitiveness in Hungarian agriculture: From transition to accession. MOCT-MOST: Economic Policy in Transitional Economies 9(3): 307–318. doi: 10.1023/A:1009520705604

Baque-Cantos MA, Moreira-Cañarte CY, Ultreras-Rodríguez A, et al. (2023). Technological enablers and prospects of project management in Industry 4.0: A literature review. Academic Journal of Interdisciplinary Studies 12(4): 53. doi: 10.36941/ajis-2023-0094

Benedek Z, Baráth L, Fertő I, et al. (2022). Survival strategies of producers involved in short food supply chains following the outbreak of COVID-19 pandemic: A Hungarian case-study. Sociologia Ruralis 62(1): 68–90. doi: 10.1111/soru.12358

Borras SM Jr, Scoones I, Baviskar A, et al. (2022). Climate change and agrarian struggles: An invitation to contribute to aJPSForum. The Journal of Peasant Studies 49(1): 1–28. doi: 10.1080/03066150.2021.1956473

Bryson JM, Crosby BC, Bryson JK (2009). Understanding strategic planning and the formulation and implementation of strategic plans as a way of knowing: The contributions of actor-network theory. International Public Management Journal 12(2): 172–207. doi: 10.1080/10967490902873473

Burgos-Cañas D, Fonseca-Pinto DE (2020). Business associativity: A strategy for cocoa sector organizations in the municipality of Fortul Arauca (Spanish). Aibi Revista Investig Adm Ing 8(1): 91–100. doi: 10.15649/2346030x.621

Cascant-Sempere MJ, Dávila C, Vesga S (2023). In search of a substitution model for coca in Colombia: Buffalo, cocoa, and coffee in Peasant Reserve Zones. Latin American Policy 14(3): 388–407. doi: 10.1111/lamp.12312

Ceballos YF, Baqueiro Espinosa O, Dyner I (2014). Analysis of the social development in isolated rural areas through agent-based simulation. Revista Ingenierías Universidad De Medellín 13(24): 133–146. doi: 10.22395/rium.v13n24a9

Céspedes-Del Pozo WH, Blas-Sevillano R, Zhang D, University students (2017). Assesing Genetic Diversity of Cacao (Theobroma Cacao L.) Nativo Chuncho in La Convención, Cusco-Perú. 2017 International Symposium on Cocoa Research (ISCR).

Cho J, Trent A (2006). Validity in qualitative research revisited. Qualitative Research 6(3): 319–340. doi: 10.1177/1468794106065006

Creswell JW, Miller DL (2000). Determining validity in qualitative inquiry. Theory into Practice 39(3): 124–130. doi: 10.1207/s15430421tip3903_2

Damert M, Paul A, Baumgartner RJ (2017). Exploring the determinants and long-term performance outcomes of corporate carbon strategies. Journal of Cleaner Production 160: 123–138. doi: 10.1016/j.jclepro.2017.03.206

Delabie JHC, da Encarnação AMV, Cazorla IM (2021). Relations between the little fire ant, Wasmannia Auropunctata, and its associated Mealybug, Planococcus Citri, in Brazilian cocoa farms. In: Exotic Ants: Biology, Impact, and Control of Introduced Species. Westview Press. pp. 91–103. doi: 10.1201/9780429040795-8

Drumm S, Bradley C, Moriarty F (2022). ‘More of an art than a science’? The development, design and mechanics of the Delphi Technique. Research in Social and Administrative Pharmacy 18(1): 2230–2236. doi: 10.1016/j.sapharm.2021.06.027

El Khatib M, Alabdooli K, AlKaabi A, Al Harmoodi S (2020). Sustainable project management: Trends and alignment. Theoretical Economics Letters 10(6): 1276–1291. doi: 10.4236/tel.2020.106078

Erboz G (2020). A qualitative study on Industry 4.0 competitiveness in Turkey using Porter diamond model. Journal of Industrial Engineering and Management 13(2): 266. doi: 10.3926/jiem.2915

Fathalizadeh A, Hosseini MR, Silvius AJG, et al. (2021). Barriers impeding sustainable project management: A social network analysis of the Iranian construction sector. Journal of Cleaner Production 318: 128405. doi: 10.1016/j.jclepro.2021.128405

Fernando I (2021). Assessing the competitiveness of Sri Lanka’s tourism in the COVID period by Porter’s Diamond model. In: Handbook of Research on Strategies and Interventions to Mitigate COVID-19 Impact on SMEs. doi: 10.4018/978-1-7998-7436-2.ch001

Figueroa-Mata G, Mata-Montero E, Valverde-Otarola JC, Arias-Aguilar D (2018). Automated image-based identification of forest species: Challenges and opportunities for 21st century Xylotheques. In: Proceedings of 2018 IEEE International Work Conference on Bioinspired Intelligence (IWOBI); 18–20 July 2018; San Carlos, Costa Rica.

Foronda-Robles C, Galindo-Pérez-de-Azpillaga L (2012). Argumentation related to territorial trust. Keys to social capital. In: Rural Development Notebooks. doi: 10.11144/Javeriana.cdr9-68.arct

Fountain A, Hütz-Adams F (2020). Cocoa Barometer 2020. SÜDWIND eV-Institut für Ökonomie und Ökumene.

Frame JD (2002). The New Project Management: Tools for an Age of Rapid Change, Complexity, and Other Business Realities. Jossey-Bass.

Freebairn J (1987). Implications of wages and industrial policies on competitiveness of agricultural export industries. Review of Marketing and Agricultural Economics 55(1). doi: 10.22004/ag.econ.12315

Fuglie K, Gautam M, Goyal A, Maloney WF (2019). Harvesting Prosperity: Technology and Productivity Growth in Agriculture. World Bank. doi: 10.1596/978-1-4648-1393-1

Gittinger JP (1984). Compounding and Discounting Tables for Project Analysis: With a Guide to Their Applications. The World Bank.

Helmold M, Terry B (2021). Operations and Supply Management 4.0. Springer International Publishing.

Hersperger AM, Grădinaru S, Oliveira E, et al. (2019). Understanding strategic spatial planning to effectively guide development of urban regions. Cities 94: 96–105. doi: 10.1016/j.cities.2019.05.032

Jamaludin M (2021). The influence of supply chain management on competitive advantage and company performance. Uncertain Supply Chain Management 9(3): 696–704. doi: 10.5267/j.uscm.2021.4.009

Johnson B, Turner F (2003). Data collection strategies. In: Handbook of Mixed Methods in Social and Behavioural Research. SAGE. pp. 297–315.

Kaur S, Gupta S, Singh SK, Perano M (2019). Organizational ambidexterity through global strategic partnerships: A cognitive computing perspective. Technological Forecasting and Social Change 145: 43–54. doi: 10.1016/j.techfore.2019.04.027

Kumar A, Kumra R, Singh R (2022). Drivers, barriers, and facilitators of entrepreneurship at BoP: Review, conceptual framework and research agenda. Journal of Macromarketing 42(3): 381–413. doi: 10.1177/02761467221088257

Latruffe L (2010). Competitiveness, productivity and efficiency in the agricultural and agri-food sectors. In: OECD Food, Agriculture and Fisheries Papers. OECD Publishing.

Löhr K, Aruqaj B, Baumert D, et al. (2021). Social cohesion as the missing link between natural resource management and peacebuilding: Lessons from cocoa production in Côte d’Ivoire and Colombia. Sustainability 13(23): 13002. doi: 10.3390/su132313002

Lontchi CB, Yang B, Su Y (2022). The mediating effect of financial literacy and the moderating role of social capital in the relationship between financial inclusion and sustainable development in Cameroon. Sustainability 14(22): 15093. doi: 10.3390/su142215093

Mc Loughlin K, Lewis K, Lascelles D, Nudurupati S (2023). Sustainability in supply chains: Reappraising business process management. Production Planning & Control 34(1): 19–52. doi: 10.1080/09537287.2021.1884764

Mejía-Giraldo A, Mendieta-Cardona CP, Bravo-Castillo M (2015). Strategies of innovation and social capital in the small and medium enterprises (Spanish). Available online: https://rii.cujae.edu.cu/index.php/revistaind/article/view/702 (accessed on 6 November 2023).

Mintzberg H, Waters JA (1985). Of strategies, deliberate and emergent. Strategic Management Journal 6(3): 257–272. doi: 10.1002/smj.4250060306

Morris PWG, Jamieson A (2005). Moving from corporate strategy to project strategy. Project Management Journal 36(4): 5–18. doi: 10.1177/875697280503600402

Muñoz EFP, Niederle PA, de Gennaro BC, Roselli L (2021). Agri-food markets towards agroecology: Tensions and compromises faced by small-scale farmers in Brazil and Chile. Sustainability 13(6): 3096. doi: 10.3390/su13063096

Quelal‐Vásconez MA, Lerma‐García MJ, Pérez‐Esteve É, et al. (2020). Roadmap of cocoa quality and authenticity control in the industry: A review of conventional and alternative methods. Comprehensive Reviews in Food Science and Food Safety 19(2): 448-478.

Naclerio A, Trucco P (2015). Building development with public policies: Associativity, technology and productive innovation. The case of the local productive systems program. Documentos Y Aportes En Administración Pública Y Gestión Estatal (24): 33–65. doi: 10.14409/da.v0i24.4809

Nag A, Mishra S (2023). Stakeholders’ perception and competitiveness of heritage towns: A systematic literature review. Tourism Management Perspectives 48: 101156. doi: 10.1016/j.tmp.2023.101156

Neilson G, Martin KL, Powers E (2008). The secrets to successful strategy execution. Harvard Business Review 86(138): 60–70.

Núñez APB, Gutiérrez-Montes I, Hernández-Núñez HE, et al. (2023). Diverse farmer livelihoods increase resilience to climate variability in southern Colombia. Land Use Policy 131: 106731. doi: 10.1016/j.landusepol.2023.106731

Ollivier de Leth D, Ros-Tonen MAF (2021). Creating shared value through an inclusive development lens: A case study of a CSV strategy in Ghana’s cocoa sector. Journal of Business Ethics 178(2): 339–354. doi: 10.1007/s10551-021-04808-1

Parnell JA (2003). Five critical challenges in strategy making. S.A.M. Advanced Management Journal 68(2): 15–22.

Pitts E, Lagnevik M (1998). What determines food industry competitiveness? In: Traill WB, Pitts E (editors). Competitiveness in the Food Industry. Springer Science & Business Media. pp. 1–34.

Poças Ribeiro A, Harmsen R, Feola G, et al. (2021). Organising alternative food networks (AFNs): Challenges and facilitating conditions of different AFN types in three EU countries. Sociologia Ruralis 61(2): 491–517. doi: 10.1111/soru.12331

Porter ME (1990). The competitive advantage of nations. Harvard Business Review 68: 73–93. doi: 10.1007/978-1-349-11336-1

Purdue University and the International Center for Tropical Agriculture (CIAT) (2018). An Analysis of the Supply Chain of Cacao in Colombia. United States Agency for International Development—USAID. doi: 10.13140/RG.2.2.19395.04645

Rice RA, Greenberg R (2000). Cacao cultivation and the conservation of biological diversity. AMBIO: A Journal of the Human Environment 29(3): 167–173. doi: 10.1579/0044-7447-29.3.167

Rincón-Guio C, Castaño OJ (2017). Projects, management and success. A review of the literature. Cina Research 1(1): 34–47.

Rincón-Guio C, Hernández-Ramírez J, Olguin CM, et al. (2023). A systematic literature review on advances, trends and challenges in project management and Industry 4.0. Logforum 19(2): 225–244. doi: 10.17270/j.log.2023.884

Rincón-Guio C, Quintero JT, Losada JCS, et al. (2022). Articulation strategy for the strengthening of the management of social entrepreneurship projects, south region of Colombia experience. Academic Journal of Interdisciplinary Studies 11(6): 19. doi: 10.36941/ajis-2022-0145

Robinson OC (2014). Sampling in interview-based qualitative research: A theoretical and practical guide. Qualitative Research in Psychology 11(1): 25–41. doi: 10.1080/14780887.2013.801543

Rodríguez T, Bonatti M, Löhr K, et al. (2023). Upscaling agroforestry in the tropics through actor-networks: A comparative case study of cacao farming systems in two regions of Colombia. Sustainability Science 18(4): 1631–1648. doi: 10.1007/s11625-023-01303-6

Ramón, R. (1997). Associativity as a strategy to strengthen SMEs (Spanish). Il Reunión del Foro Regional sobre Política Industrial, realizado del, 30.

Rugman AM, D’Cruz JR (1993). The “double diamond” model of international competitiveness: The Canadian experience. Management International Review 33(2): 17–39.

Sbiti M, Beddiar K, Beladjine D, et al. (2021). Toward BIM and LPS data integration for lean site project management: A state-of-the-art review and recommendations. Buildings 11(5): 196. doi: 10.3390/buildings11050196

Sharafi L, Zarafshani K, Keshavarz M, et al. (2021). Farmers’ decision to use drought early warning system in developing countries. Science of The Total Environment 758: 142761. doi: 10.1016/j.scitotenv.2020.142761

Siggel, E. (2006). International competitiveness and comparative advantage: a survey and a proposal for measurement. Journal of Industry, Competition and Trade 6, 137–159.

Siudek T, Zawojska A (2014). Competitiveness in the economic concepts, theories and empirical research. Acta Scientiarum Polonorum-Oeconomia 13(1): 91–108.

Small ML (2011). How to conduct a mixed methods study: Recent trends in a rapidly growing literature. Annual Review of Sociology 37(1): 57–86. doi: 10.1146/annurev.soc.012809.102657

Olawale F, Smit AVA (2010). The impact of the business environment on the availability of trade credit to new SMEs in South Africa. African Journal of Business Management 4(9): 1790.

Soledispa-Cañarte BJ, Pibaque-Pionce MS, Merchán-Ponce NP, et al. (2023a). The role of logistics 4.0 in agribusiness sustainability and competitiveness, a bibliometric and systematic literature review. OSCM: An Int Journal 16(1): 109–120. doi: 10.31387/oscm0520376

Soledispa-Cañarte BJ, Pibaque-Pionce MS, Merchán-Ponce NP, et al. (2023b). Advancing agribusiness sustainability and competitiveness through logistics 4.0: A bibliometric and systematic literature review. Logforum 19(1): 155–168. doi: 10.17270/j.log.2023.807

Steve Smith W (2009). Vitality in business: Executing a new strategy at Unilever. Journal of Business Strategy 30(4): 31–41. doi: 10.1108/02756660910972631

Strong R, Wynn JT, Lindner JR, Palmer K (2022). Evaluating Brazilian agriculturalists’ IoT smart agriculture adoption barriers: Understanding stakeholder salience prior to launching an innovation. Sensors 22(18): 6833.

Teece DJ (2010). Business models, business strategy and innovation. Long Range Planning 43(2–3): 172–194. doi: 10.1016/j.lrp.2009.07.003

Van Rooyen J, Boonzaaier J (2016). Competitiveness in the Agribusiness Environment. From Analysis to Cooperative Strategy Development: A South African Case Study. Centre for Agribusiness, Stellenbosch University.

Vázquez-Maguirre M, Portales L (2014). Social enterprise as a generator of quality of life and sustainable development in rural communities. Revista científica Pensamiento y Gestión 37: 255–284. doi: 10.14482/pege.37.7028

Vernon W (2009). The Delphi technique: A review. International Journal of Therapy and Rehabilitation 16(2): 69–76. doi: 10.12968/ijtr.2009.16.2.38892

Vlados C (2019). Porter’s diamond approaches and the competitiveness web. International Journal of Business Administration 10(5): 33. doi: 10.5430/ijba.v10n5p33

Yin, R. K. (2018). Case Study Research and Applications (Vol. 6). Thousand Oaks, CA: Sage.




DOI: https://doi.org/10.24294/jipd.v8i2.2872

Refbacks

  • There are currently no refbacks.


Copyright (c) 2024 Authors

License URL: https://creativecommons.org/licenses/by/4.0/

This site is licensed under a Creative Commons Attribution 4.0 International License.