Performance of cauliflower cultivars under different phytosanitary management in summer/autumn crops, under no-till in Santa Catarina

João Vieira Neto, Paulo Antônio de Souza Gonçalves, Francisco Olmar Gervini de Menezes Júnior, Edivânio Rodrigues de Araújo, Claudinei Kurtz

Article ID: 1825
Vol 5, Issue 2, 2022

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Abstract


The performance of five cauliflower cultivars in conventional and alternative phytosanitary management—without the use of synthetic pesticides—was evaluated. Two experiments were conducted at Epagri, Ituporanga Experimental Station in February 2018 and 2019. A randomized block design with four repetitions was adopted, with twenty plants of each cultivar as plots. The seedlings were transplanted on millet and mucuna straw at a spacing of 0.5 m × 0.8 m. We evaluated agronomic yield, inflorescence quality, pest damage and plant diseases, especially bacterial and fungal rots. The cauliflower hybrids Vera, Verona and Serena stood out in productivity and quality, being the most indicated for sowing in off-season crops, in the Alto Vale do Itajaí region. The most productive cultivars were less damaged by bacterial diseases and defoliating caterpillars and without interference of whitefly infestation on yield. The results also reveal that it is possible to control pests and diseases with phytosanitary products of lower toxicity, i.e., with lower residues of synthetic pesticides.


Keywords


Brassica Oleracea Var Botrytis; Yield; Production Systems; Pesticides

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DOI: https://doi.org/10.24294/th.v5i2.1825

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